Just got back from a short culinary tour through Asheville. All the restaurants we tried were wonderful (Mayfield's, Doc Chey's Noodle House, Limones, and Zambra). We would have gone to Tupelo Honey but the wait was 50 minutes so we went next door to Mayfield's and had a wonderful breakfast of coffee and spinach and goat cheese omelets. But our all time favorite place was... Limones!
We sat in the front of the restaurant and the light was beautiful! Hmmm, maybe I should paint this?
I had the Chile Relleno with mole and the asparagus for an appetizer.
The highlight was the Margarita, made with REAL lime juice, imagine that! Hubby got a spicy one and he now has a new favorite drink.
